This is the .headline heading class
This is the .vv_color class
This is the .vv_summary class
This is the .quick_links class
.copy_info below. First uses just p tags, second uses all div tags:
Copyright Kitchen Parade 2011
Copyright Kitchen Parade 2011
Short feed description
Amanda - this is post_summary and should be centered
Also - I'm not happy with this font, it is also thready and VERY black, nothing like the easy-to-read gray of the live site
"" ~ Name
"" ~ Name
"" ~ Name
Short feed description
Amanda - this is post_summary and should be centered
I'm not sure what's wrong with this font but it's thready and very difficult to read -- compare to the live site and you'll see the difference
Amanda - FYI if it makes a difference, post-conversion, going forward I will be putting the mainimage first, this post_summary second so I'm reordering now
Short feed description
Amanda - this is post_summary and should be centered
I'm not sure what's wrong with this font but it's thready and very difficult to read -- compare to the live site and you'll see the difference
Amanda - FYI if it makes a difference, post-conversion, going forward I will be putting the mainimage first, this post_summary second so I'm reordering now
The quick and simple way to make popcorn in the microwave, using no more than popcorn kernels, a paper sack and NO oil. The family-size batch uses a big paper grocery bag, while a personal 'snack attack' batch uses the small 'brown bag' sacks we use to pack lunches. Weight Watchers? This is how to airpop popcorn right in the microwave — no oil!
The quick and easy way to get the seeds out of a pomegranate, no muss, no fuss, all to release the claret orbs of pomegranate juice for snacking, fruit salads, juicing and more. The technique is simple, no special tools are required. So get yourself a pomegranate or two and practice up. Soon you'll be saying, "Why easy is that?"
for free recipe updates via
e-mail, otherwise use Facebook or Twitter or RSS
About Kitchen Parade
Recent Recipes
© Copyright Kitchen Parade 2002 – 2011 All text, recipes and photographs are copyrighted and may not be published, broadcast, redistributed or aggregated without express permission. Re-posting by fellow bloggers is welcomed! Just write the recipe in your own words, use your own photograph, then give credit and link to Kitchen Parade.
